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E01Course Nº 1 Gochujang Butter BibimbapAug 23, 2025 · 80 min
E02Course N° 2 Sous Vide CuisineAug 24, 2025 · 80 min
E03Course N° 3 Haute CuisineAug 30, 2025 · 81 min
E04Course N° 4 **** and Spinach Doenjang SoupAug 31, 2025 · 81 min
E05Course N° 5 Snowflake SchnitzelSep 6, 2025 · 76 min
E06Course N° 6 Black Sesame MacaronSep 7, 2025 · 75 min
E07Course N° 7 Dongnae Pajeon on a Rainy DaySep 13, 2025 · 71 min
E08Course N° 8 Rice Wine Beef BourguignonSep 14, 2025 · 79 min
E09Course N° 9 Pressure-Cooked OgyetangSep 20, 2025 · 81 min
E10Course N° 10 Joseon RestaurantSep 21, 2025 · 78 min
E11Course N° 11 Soy Meat Gujeolpan & Eggplant PieSep 27, 2025 · 81 min
E12Course N° 12 HwansebanSep 28, 2025 · 83 minCatch up instantly with Oryxa Pro recaps
The full story up to this season — perfect for picking a show back up. Generated once, then free for everyone.
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